Fresh-baked Easter Bread Recipes

This is a Tsoureki news story, published by vancouversun, that relates primarily to Brioche Bread news.

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favourite Easter bread recipes

vancouversun

•

Entertainment

5 easy Easter bread recipes to try making at home

Summary

Nutrition label

62% Informative

Vancouver chefs and eatery teams highlight some of their favourite Easter bread recipes.

Here’s what they came up with: Brioche Bread , Hot Cross Buns , a cake and a cake.

Chef Daniel Kenney and Dope Bakehouse chefs suggest some of the recipes.

Tangzhong (water roux) and Tsoureki ( Greek Easter Bread ) recipes.

Almond cake recipe by Claire Livia Lassam , co-owner & pastry chef, LIVIA Forno e Vino.

Ricotta glaze by hand with a whisk, or in a blender for smoother frosting.

In a large bowl, flour, sugar, salt, orange zest and mahleb , add yeast mixture in, eggs and melted butter.

Mix everything together using a wooden spoon or dough hook until it forms a sticky dough.

Let it rise in a warm spot for 1.5 to 2 hours , or until it has doubled in size.

Roll each piece into a long rope ( about 12 to 14 inches long) Then, for a traditional Greek Easter touch, tuck in a red-eyed egg into the braid before baking.

VR Score

Informative language

Neutral language

Article tone

semi-formal

Language

English

Language complexity

Offensive language

not offensive

Hate speech

not hateful