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Slate Magazine

Slate Magazine

Health

Health

Brown eggs are usually the ones that are organic and free-range

Slate Magazine
Summary
Nutrition label

66% Informative

People tend to assume that things with earthy hues, like brown eggs, must be natural.

But when it comes to their nutritional value, it doesn’t matter what color an egg is.

Unless you manipulate the genes of the chicken, “there’s nothing you can do” to make an egg a certain color, says Vincent Guyonnet .

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